Day One
Morning

Start your foodie weekend getaway off with a cup of joe at Cubanissimo Cuban Coffee House & Cafe. This local favorite serves up rich Cuban coffee, buttery pastries and savory breakfast classics that’ll transport your tastebuds straight to Havana. It’s the kind of breakfast that sets the tone for a delicious day ahead.
And, before your next bite, make time for a stroll back in time at the DANA Adobe Cultural Center.
Afternoon
Did you know that luffas are made from gourds? Fun fact! When young and tender, they’re able to be eaten—but if you want to focus on exfoliating your body instead of fueling it, check out The Luffa Farm as part of your food vacation destination. This business is one of the only growers of luffa sponges in the entire country. They use special heirloom seeds to produce soft luffas all year long. Take a tour of the property, learn a few things, and bring a luffa home as a souvenir!
Then, it’s time to sip and snack. Riverbench Vineyard & Winery offers a dreamy experience for foodies and wine enthusiasts alike. Locals and visitors alike love their Chardonnay, Pinot Noir, and sparkling wines. Each of them pairs deliciously with their curated charcuterie.
Evening

We know you know about Santa Maria Style barbecue. But do you know one of the most popular places to find it? The Swiss. Food comes fresh off of their red oak barbecue pit, giving that distinct and classic Santa Maria Valley flavor. This is a can’t-miss restaurant in this California foodie destination.
If you want sweet dreams, stop by to eat dessert at Nite Creamery. This isn't your ordinary ice cream—it's made with liquid nitrogen to create an ultra-smooth scoop. Milk & Gold, Roast Malone, and All Niter are fan favorites, but they also have limited flavors occasionally. Now for the big question: cup or cone?


















