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At TIMBRE we strive to make balanced wines of distinction. That means starting with world-class vineyard sources that have the perfect combination of soil, climate, and sustainable farming practices and it extends to the minimally invasive winemaking techniques that have been used for centuries.

Our winemaking philosophy is simple:

  • Develop relationships with the most outstanding vineyards in Santa Barbara County and beyond;
  • Pick our grapes at the right balance of natural acidity, potential alcohol, and flavor development;
  • Let the fruit express its sense of place and time in the cellar by using as minimally-invasive winemaking techniques as possible;
  • Always be our own harshest critics.

Tasting is by Appointment Only

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