Once upon a time in the 1870s, the young little town of Santa Maria was called “Central City” because of its location halfway between Los Angeles and San Francisco. The name was eventually changed to “Santa Maria,” because the mail was often mistakenly sent to Central City, Colorado.

In honor of this tidbit of history, an increasingly popular bistro in downtown Santa Maria sports the name Central City Market. Specializing in comforting classics that are innovatively prepared, Central City Market is inspired by the farming, ranching and vineyards of the Santa Maria Valley. It has a wine and beer list that is fun to peruse as well.

Perhaps this is why the bistro has introduced “Wine Down Wednesdays,” when patrons may enjoy 50 percent off bottles of wine from 4 p.m. to 8 p.m. Delectable appetizer specials also abound during these hours. And, of course, the bistro has not forgotten Santa Maria’s famed barbecue.

The traditional Santa Maria BBQ is featured as “The Daily Hot Plate” dish each Thursday. This $14 meal consists of sliced tri-tip, pinquito beans, mac ‘n cheese, salsa and a garlic roll.